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In the Kitchen: Challah & Cornbread
February 13 @ 10:00 am – 2:00 pm
Bread is more than food. It’s culture! Make (and eat!) cross-cultural breads with challah & cornbread-making. Dough’s gotta rise, so while it rests, we will play cards, Mahjong, and just kibitz (chat) with our fellow breadmakers!
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